Monthly Archives: September 2010

Asian Liver Vegetable Stir-Fry

Liver Stir-fry is for liver lovers and for those who aren’t so sure about liver. If you like liver, you’ll love this dish. If you don’t like it, give this a try. It is so full of veggies and Asian … Continue reading

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Almond Cream with Tropical Fruit

The lovely Italian food blog, Uova, Zucchero e Farina (Eggs, Sugar and Flour), recently inspired me to make Almond Cream with Tropical Fruit. ¬†On her blog, Zia Elle calls her dessert Crema di Pesche al Cointreau (Peach Cream with Cointreau). … Continue reading

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